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Thursday, April 21, 2011

NPR takes on The Celery Question

As I was writing up my next tatting post, I stumbled upon this story from NPR columnists Robert Krulwich and OddTodd.

If you have ever had to give up chocolate (*gasp*) in favor of celery, their views will be of particular interest.

Chewing on Carbon: The Celery Question

Just one more reason to eat chocolate, if you ask me.
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2 comments:

  1. Sharren - Tatting in Greenwood, South CarolinaApril 21, 2011 at 2:39 PM

    And the darker the chocolate, the better it is for you!

    But in celery's favor, it is really good stuffed with pimiento cheese or peanut butter!

    This said, give me a choice of snacks...and I'll take the chocolate every time!!!

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  2. A.G. April 21, 2011 at 9:57 PM

    Mmm chocolate... I don't think I've ever had celery before, but I've sure had a lot of chocolate!

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